Incredible Arancini Recipe Experience

Golden-fried arancini with creamy risotto and melted mozzarella.

It wasn’t an altogether dissimilar type of holiday season, but it was a normal, or rather usual, holiday season with its togetherness and traditions; its mouthwatering odour of delicious food. I was still standing in the kitchen making meals for the week when I thought about the first arancini I had made with a couple of creamy risotto stuffed with mozzarella cheese and fried. Oh! Do you know that Arancini is the Italian dish which is balls of creamy risotto with mozzarella cheese and fried to golden stuffed balls?

Bite into bliss! Crispy golden balls of cheesy risotto heaven.

There was definitely a delicatessen here only meant to be enjoyed on some special day . It was every morsel with its crispy skin, its melted cheese and downsizing into the red tomato gravy.

Cooking risotto was pretty time consuming to me. I stand in the middle of the kitchen, sautéing onions and garlic in butter .Next, came the golden rice. The Arborio rice was barely touched by salt, which was a good thing because it was delicate and flavorful and didn’t need the dried salt clinging to it anymore. I loved the toasted rice smell, it will blend perfectly with the tangy cheese, citrus…